Glass jar 115 g
197 in stock (can be backordered)
FoieGood Duck Rillettes is a delicious spreadable duck confit meat paste similiar to pàté. The duck meat, from most noble parts of ducks, are gently simmered in a bath of duck fat and extra virgin olive oil until they are reduced to being tender ribbons of meat.
This product is gluten-free.
Instructions for use:
Ideal as aperitif. Spread on bread or even as part of recipes: cannelloni, pasta, croquettes, tacos, rice dishes…
Very important: for the best flavour consume at room temperature. Before serving, stir the rillettes with a spoon.
Once open keep in the refrigerator and consume within a maximum period of five days.
Store in a cool, dry place.
FoieGood ducks are allowed to grow slowly, outdoors, with space to roam freely and access to open water, and we never uses cages or force-feeding methods.
Our animals eat a 100% natural and vegetable diet consisting of at least 70% cereals.
Product of Spain.
|Average energy values per 100 grams:||1961kJ-476kcal|
|Average nutritional values per 100 grams:||· Fats: 48,6g|
|of which: saturated: 14,5g|
|· Carbohydrates: 2,18g|
|of which: sugars: 0.5g|
|· Protein: 7,36g|
|· Salt: 1,6g|
|Ingredients:||Duck confit meat, duck fat, extra virgin olive oil (5%), onion, salt and spice mix (mustard flour). Preservative: Sodium Nitrite.|
|Storage & Best Before Date:||As sterilised product store in a cool, dry place. Best before date: 4 years from elaboration date.|